Ingredients You'll Need

To make this delicious Asian-inspired steak stir fry, you'll need the following ingredients: flank steak, soy sauce, garlic, ginger, bell peppers, broccoli, carrots, onions, and rice. Make sure to have all the ingredients ready before you start cooking.

Preparation Steps

1. Marinate the flank steak in a mixture of soy sauce, garlic, and ginger for at least 30 minutes. 2. Heat a wok or large skillet over high heat and add the marinated steak, cooking until browned. 3. Add in the vegetables and stir fry until they are tender-crisp. 4. Serve the steak and vegetables over cooked rice.

Flavorful Marinade

The key to the delicious flavor of this stir fry is the marinade. The combination of soy sauce, garlic, and ginger infuses the steak with a savory and aromatic taste that pairs perfectly with the fresh vegetables.

Versatile Dish

This Asian-inspired steak stir fry is a versatile dish that you can customize to your liking. Feel free to add in your favorite vegetables or adjust the seasonings to suit your taste preferences.

Enjoy Your Meal!

Now that you've learned how to make this mouthwatering Asian-inspired steak stir fry, it's time to enjoy your meal. Serve it hot and savor the delicious flavors of this easy and satisfying dish.